If you’re rolling your eyes right now, I get it. That’s pretty much been the response from everyone I’ve shown these photos too. Still, I’m undeterred, I love this, and I’ll make it again and again!
Can’t decide on a burger or a burrito? With this perfect mashup, you don’t have to. Take the biggest flour tortilla you can find and load up both your favorite burger and burrito fixings. In this particular one I used:
- Pan fried burger from Simple Truth, cut into strips as they neared readiness
- Air fried Ore-Ida Crinkle Cut Fries
- Wild Coyote Cilantro Lime Ranch
- Pan fried fajita veggies in spices
Hi I’m Stuart, professional food writer and long time eater. You can find my writing at places like Gastronomic SLC, Visit Salt Lake, The Salt Lake Tribune, Utah Stories, Utah Now Online and many others.
As well as writing extensively about restaurants for more than fifteen years, I’m endlessly curious about that product on the shelf. Is it any good I wonder? If you’re like me, wonder no more. Follow along on Instagram too!