Pie Fried Rice
Like many other scientific luminaries of our age, I didn’t stop to ask if I should, only if I could. Oppenheimer, Edison, Turing…and now…yours truly. To paraphrase Oppenheimer himself, “I …
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Like many other scientific luminaries of our age, I didn’t stop to ask if I should, only if I could. Oppenheimer, Edison, Turing…and now…yours truly. To paraphrase Oppenheimer himself, “I …
I was caught completely unawares by this product. As far as I knew, Gardein was solely in the business of making standalone meat substitutes: burgers, breakfast sausage, faux chicken and …
This one is modeled after one of my favorite Sichuan dishes – spicy boiled fish. Rather than a bubbling pot, this one is a quick affair cooked up in a …
Thai jungle curry? I’m not sure if that’s a real name of not. It’s the name one of my cook books gives to this simple recipe that use’s Thai red …
I was fairly enamored with the Great Value Steak Cut fry, so was hoping for similar potato joy here too. This nearly two pound sack of fries is certainly a …
Before I started sampling every which last frozen potato product in the freezer aisle, I had naively believed – all frozen French fries are created equal. How wrong could I …
Unlike their boxed counterparts here, that strive for an ultra crisp finish, these fries have no mad science at work. These are simple crinkle cut fries that can be cooked …
Like a moth to the proverbial, I am drawn repeatedly to those weird cans of meat on the shelf. You know the ones, the ones you stare at curiously, but …
SPAM. Love it or loathe it, those big bright yellow letters are now an iconic staple found on grocery store shelves across the world. We won’t retell the story of …
I first heard about Sitka Salmon Shares when the Alaskan based brand reached out for me to review their product; so full disclosure up front, the company sent me a …