Spice, spice, spice. It’s on *everyones* lips right now – spice is THE trend in the food world. Joining the fray then, Pringles, who today have announced three all new flavors that promise to bring the heat!
The three new flavors are as follows (notes from Pringles PR):
- Pringles Scorchin’ Cheddar – Get ready to experience majestic cheddar cheese goodness on a whole new level. Pringles took that irresistible cheesy taste and added an extra peppery kick.
- Pringles Scorchin’ BBQ – For those craving an outdoor cookout, Pringles perfectly balances smoky flavor with a hint of sweetness, wrapped up in a pop of heat from cayenne pepper.
- Pringles Scorchin’ Chili & Lime – Love zesty flavors and spicy heat? Say hello to Scorchin’ Chili & Lime! Each crisp features a tangy, citrus taste with a chili pepper bite.
The all new Scorchin’ flavors should retail for $1.99 for the standard 5.5 ounce canister; these are expected to be a limited time release, so grab em while you can!
Image credit, Kellogs/Pringles.
Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC – Utah’s biggest and oldest online food magazine; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV shows.
I’m a multiple-award winning journalist and have covered the Utah dining scene for the better part of fifteen years. I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand. I started Shop Smart to catalogue my adventures in the grocery store and kitchen. Follow along on Instagram too!